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Velvety vanilla and bourbon-soaked chocolate oak have been detected and will prove to have thoroughly infiltrated this 13
After over 2 years of waiting we inserted 150 Madagascar vanilla pods into the beer
coconut cream
fris en vol
pinta barrel brewing patience 5th anniversary 2026 Rye Wine Velvety vanilla and bourbon-soaked chocolateImperial Stout w Coconut & Vanilla. Aged for 14 18 months in MGP Rye Bourbon, Wyoming Whiskey and Maple Syrup Barrels. Adjuncts breakdown: Roasted and Raw Coconut chips from Indonesia, Vanilla pods from Cook Islands and Comoro Islands. Barrels Breakdown: 47% MGP Rye Bourbon 38% Wyoming Whiskey 15% Maple Syrup Special 5th Anniversary edition.
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